12 of the best sloe gin co*cktail recipes to try at home - Craft Gin Club | The UK's No.1 gin club (2024)

Come early autumn, when sloes burst into plump ripeness on hedgerows across the UK, it’s officially time to pour your first sloe gin of the season!

Here at Craft Gin Club, though, we’re all about discovery when it comes to gin, and sloe gin is also a fantastically versatile liqueur that can be used to create a whole range of delicious co*cktails.

12 of the best sloe gin co*cktail recipes to try at home - Craft Gin Club | The UK's No.1 gin club (1)

What does sloe gin go with?

Traditionally, sloe gin is drunk neat, over ice (on the rocks) or mixed into warm co*cktails like a Hot Toddy - scroll down to find our mouthwatering Mulled Sloe Gin Hot Toddy recipe.

However, sloe gin can go with many different mixers. It goes particularly well with light, bubbly mixers with citrus notes that can contrast and elevate the rich, berry tones of the gin - think Indian tonic, prosecco and lemonade.

Then you need to think about garnishes. We think sloe gin goes best with zesty and herbaceous garnishes like slices of fresh citrus fruit and rosemary. Both help to elevate the deep, fragrant gin liqueur.

12 of the best sloe gin co*cktail recipes to try at home - Craft Gin Club | The UK's No.1 gin club (2)

The best way to find an ideal sloe gin, mixer and garnish combination for you is to experiment. You are safe starting with any mixer classically paired with London dry gin. From there, the world is your oyster.

And if you’re still unsure how to drink your sloe gin, worry not. Give the fantastic co*cktail recipes below a go and you will master sloe gin in no time.

Do you add tonic to sloe gin?

Yes, tonic is a great match for sloe gin!

The dry, delectably bitter quinine of tonic water is a fantastic partner to the sweet, fruity palate of sloe gin.

The tonic’s sprightly bubbles then help to lift the syrupy texture of the gin for a remarkably refreshing sloe gin experience.

We recommend starting with one part sloe gin to four parts tonic, with lots of ice, of course.

Then garnish with lemon or lime slices and fresh rosemary for a delicious yet simple sloe gin and tonic. You can find the perfect sloe gin and tonic recipe here!

But first, be sure to give these stunning sloe gin co*cktails a go…

12 of the best sloe gin co*cktails:

Sloe Gin Fizz

12 of the best sloe gin co*cktail recipes to try at home - Craft Gin Club | The UK's No.1 gin club (4)

The Sloe Gin Fizz tastes as stunning as it looks

30ml sloe gin
10ml simple syrup
15ml freshly squeezed lemon juice
Prosecco or champagne, to top up
One egg white (optional)

Add your sloe gin, simple syrup, lemon juice and egg white, if using (this will create a beautiful white foam on the top of your co*cktail), to a co*cktail shaker filled with ice and shake vigorously for 30 seconds. Strain into a long glass such as a champagne flute or highball glass, then top up with champagne.

2. Sloe Gin Sour

12 of the best sloe gin co*cktail recipes to try at home - Craft Gin Club | The UK's No.1 gin club (5)

60ml sloe gin
30ml lemon juice
15 Simple Syrup
1 egg white
3 dashes of Angostura Aromatic Bitters
Berries, citrus fruit and/or fresh mint, to garnish

Add the gin, lemon juice, syrup, bitters and egg white to a shaker and shake well. Add ice and shake well again. Strain into a coupe glass. Garnish, serve and enjoy!

3. Sloe Gin Negroni

15ml sloe gin
15ml gin (optional. Exclude for a lighter, sweeter drink)
15ml Campari
15ml sweet vermouth

Fill a glass three-quarters full with ice. Pour over your spirits. Stir gently until fully chilled. Garnish with an orange twist.

4. Rosemary & Limoncello Sloe Gin Sparkler

12 of the best sloe gin co*cktail recipes to try at home - Craft Gin Club | The UK's No.1 gin club (7)

50ml sloe gin
25ml limoncello
Soda water, to top
2 rosemary sprigs, one to muddle and one to garnish

Muddle the limoncello and rosemary in a co*cktail shaker. Add ice and sloe gin, then shake vigorously until well chilled. Strain into your glass filled with ice. Top with sparkling water. Garnish, serve and enjoy!

5. Sloe Gin Royale

12 of the best sloe gin co*cktail recipes to try at home - Craft Gin Club | The UK's No.1 gin club (8)

This festive sparkling co*cktail combines gin, prosecco and cherry brandy!

25ml sloe gin
25ml cherry brandy
1 rosemary sprig
Approx. 50ml chilled prosecco (to top up)

Pour sparkling wine into a chilled flute glass. Lightly bruise a rosemary sprig before dropping it into the glass. Slowly pour in the sloe gin and cherry brandy so they sink to the bottom.

Pro Tip: For an alternative, use a highball glass and serve your drink over crushed ice.

6. Sloe Gin Genie

12 of the best sloe gin co*cktail recipes to try at home - Craft Gin Club | The UK's No.1 gin club (9)

You can use crushed icce or cubes for this refreshing long drink

15ml simple syrup
30ml sloe gin
30ml gin
30ml lemon juice, freshly squeezed
8 mint leaves
Lots of ice or crushed ice, if you prefer)

Muddle mint leaves in a highball glass. Add the gin, lemon juice and simple syrup.Mix well.
Add crushed ice and mix again. Top with more crushed ice and sloe gin.

7. Cranberry & Sloe Gin Martini

12 of the best sloe gin co*cktail recipes to try at home - Craft Gin Club | The UK's No.1 gin club (10)

This festive cranberry & sloe gin martini will keep your spirits up as the nights draw in

50ml gin
15ml sloe gin
15ml lemon or lime juice, freshly squeezed
1 teaspoon cranberry jelly
1 rosemary sprig, to garnish

Add all of the ingredients to an ice-filled shaker and shake vigorously. Strain into a chilled glass.
Garnish with a twist of lemon peel and a few cranberries to serve. Enjoy!

8. Mulled Sloe Gin

Warmed sloe gin and apple juice infused with festive spices - this rich, sweet and utterly delicious winter drink is the new mulled wine! Get the full recipe here. >>

9. Sloe Gin & Elderflower Collins

Sloe gin and elderflower make for a refreshing, lightly floral and sweet drink

We’ve take a classic Sloe Gin Collins and given it a delicious added layer of flavour, with the addition of a slightly sweet, lightly floral elderflower mixer in place of the usual soda water. The perfect taste of summer in a glass, all year round! Get the recipe here >>

10. Sloe Gin Hot Chocolate

Add a dash of sloe gin to this classic hot chocolate recipe for the ultimate boozy winter drink

If you thought that traditional hot chocolate was as good a warm winter recipe as you can get, think again: this subtly spiced version, spiked with sweet, richly fruity sloe gin, is absolutely incredible. Gin-credible. Get the recipe here! >>

11. Mulled Sloe Gin Hot Toddy

12 of the best sloe gin co*cktail recipes to try at home - Craft Gin Club | The UK's No.1 gin club (14)

If you haven’t tried this tasty tipple yet, just picture fruity red wine and rich sloe berries warmed with festive spices like cinnamon, star anise and ginger. Get the recipe here >>

12. Blood Orange and Sloe G&T

Blood oranges are in season in winter in the UK, so it’s the perfect time for this warming co*cktail

In this easy co*cktail recipe, the sweetness of sloe gin pairs beautifully with the sharp citrus juice, and that rich sloe flavour takes on an even deeper, richer note from the addition of a splash of Maraschino cherry liqueur. Get the full recipe here! >>

Can you make sloe gin at home?

It’s easy to make sloe gin at home - why not try our quick and easy recipe? Alternatively, pick up a bottle of (professionally made!) beautiful sloe gin from our online shop to use in any of these fabulous co*cktail recipes!

Here are ten of our favourite, easy-to-make sloe gin co*cktails you can try at home. Chin chin!

Does sloe gin go bad?

Sloe gin should stay drinkable for at least a year after the bottle is opened, provided that it is kept in an air-tight container, in a cool, dry place out of direct sunlight. This is because of its high alcohol content.

However, the quality of sloe gin can degrade over time. You may notice the liquid becoming cloudy, with sediment forming in the bottom of the container, the longer it is left. This may happen faster with homemade sloe gins.

If you are ever unsure, always check the “use by” date on the bottle before drinking your gin.

With sloe gin co*cktails like the ones above to try, it is rare that a bottle of sloe gin will last longer than a month, never mind a year, here at Craft Gin Club HQ.

12 of the best sloe gin co*cktail recipes to try at home - Craft Gin Club | The UK's No.1 gin club (16)

Sloe gin goodness...

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December 6, 2023

Make your own sloe gin-spiked mince pies this Christmas using this easy recipe!

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The best Sloe Gin Christmas Pudding recipe!

November 7, 2023

Mulled sloe gin is the new mulled wine!

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Is the Sloe Gin Fizz the loveliest gin co*cktail of all?

October 1, 2023

This sloe gin cheesecake is the autumnal dessert recipe that’ll add a little sweetness to this season!

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December 6, 2023

Make your own sloe gin-spiked mince pies this Christmas using this easy recipe!

November 17, 2023

The best Sloe Gin Christmas Pudding recipe!

November 7, 2023

Mulled sloe gin is the new mulled wine!

October 15, 2023

October 8, 2023

Is the Sloe Gin Fizz the loveliest gin co*cktail of all?

October 1, 2023

This sloe gin cheesecake is the autumnal dessert recipe that’ll add a little sweetness to this season!

Tagged:

sloe gin co*cktailsAutumn co*cktailssloe ginChristmas co*cktails
12 of the best sloe gin co*cktail recipes to try at home - Craft Gin Club | The UK's No.1 gin club (2024)

FAQs

What tonic is best with sloe gin? ›

Combining this fruity sweetness with the bitter notes found in Fever-Tree Lemon Tonic Water makes for a perfectly balanced and refreshing long drink.

Is homemade sloe gin stronger than gin? ›

Sloe Gin tends to have a lower alcohol content than traditional gin of 15 and 30 percent by volume. The Settlers Sloe Gin is pleasantly tart with attractive juniper and herbal notes, but is a proper gin with an alcohol content of 43 ABV.

What is the best way to drink sloe gin? ›

Sloe gin is a fruity liqueur that can be served neat, with a mixer or even used in cooking.

Do you drink sloe gin neat or with a mixer? ›

Traditionally, sloe gin is drunk neat, over ice (on the rocks) or mixed into warm co*cktails like a Hot Toddy - scroll down to find our mouthwatering Mulled Sloe Gin Hot Toddy recipe. However, sloe gin can go with many different mixers.

Why is sloe gin weaker than gin? ›

Then, the highly astringent sloe berry is macerated (or steeped) in the gin, and sweetened. It turns into a beautifully soft, slightly sweet, botanical, nutty liqueur that's a little lower in alcohol content than a traditional gin."

Can you drink sloe gin straight? ›

Sloe gin is traditionally sipped neat or as a hot toddy co*cktail according to Joanne, but it works lovely chilled too. 'I would suggest using ice if drinking in cold co*cktails such as a sloe gin and ginger ale,' Joanne recommends. 'Or just add a shot to a chilled glass of Prosecco.

What can go wrong with sloe gin? ›

They (the berries) need to be in the Gin for at least 2 months but too long and the berries disintegrate and the liquor can taste bitter. Wash them well and don't dry them. Put them in the freezer for at least 24hrs.

How long can you keep sloe gin once opened? ›

Keep your sloe gin in an air-tight, sealed bottle in a cool, dark spot and it should last roughly a year after opening. Meaning you can enjoy one sensational sip at a time, in no hurry.

Is sloe gin full of sugar? ›

The traditional method of preparation of sloe gin is to soak the blackthorns (sloes) in gin with some sugar, and the mixture sweetens when the blackthorn fruit mature in the alcohol. Commercial sloe gin is made by flavouring an inexpensive neutral grain spirit.

Should you refrigerate sloe gin? ›

The best place to store gin is in a cool, dark cupboard or shelf out of direct sunlight if you can't keep it in the fridge or freezer, and it should be fine. More importantly, though, gin should never be served at room temperature!

What's in a Charlie Chaplin co*cktail? ›

Charlie Chaplin
  1. 1 1/2 part Sipsmith® Sloe Gin.
  2. 1 part freshly squeezed lime juice.
  3. 3/4 part apricot brandy.
  4. 1/4 part simple syrup.

Does sloe gin need to be refrigerated after opening? ›

Does Sloe gin need to be refrigerated? Nope, it's high enough in alcohol that it doesn't need to be refrigerated. The general rule of thumb—if a liqueur is less than 15% in alcohol or has a base of wine (like vermouth) it should be refrigerated.

Can you leave sloes in gin too long? ›

After three months you need to remove all the sloes from the jar and then you can strain the gin into the saved gin bottle – now you know why you needed to keep it. If you leave the sloes in the gin any longer it will be too strong and undrinkable.

Why add sugar to sloe gin? ›

Saturating the spirit with sugar prevents it from extracting the natural fruit sugars – and other flavours – from the berries. Sugar should really only be added at the start if you intend to use your sweet sloes for baking or chocolates, rather than in a good sloe gin.

Does sloe gin improve with age? ›

Although your sloe gin will be ready to drink if you make it now, it will improve enormously with time, and will be at its best a couple of years from now. Some sloe gin experts age theirs for up to 15 years or even longer.

Does sloe gin go with tonic? ›

A twist on the classic G&T, Sloe Gin adds a lip-smacking twist from fresh-picked sloe berries to the subtle zestiness of the tonic that's autumnal in feel.

Does sloe gin go with elderflower tonic? ›

Hayman's Sloe Gin and 4 Fever Tree Elderflower tonics. A great bundle for those who love Sloe Gin, for making a refreshing Sloe & Elderflower, perfect garnished with seasonal berries.

What tonic goes with Sipsmith Sloe Gin? ›

Sipsmith Sloe Gin and Lemon Tonic Water

Big bold flavours marry together perfectly to create an amazingly well-rounded and surprisingly refreshing drink.

What Flavours go well with sloes? ›

The deeply plummy flavour of sloes pairs well with raspberry, cranberry, apple, ginger, cinnamon, cloves, star anise, juniper, coffee, chocolate, almonds and Jägermeister. Blackthorn is a small, deciduous tree or shrub, usually growing up to 4 metres tall.

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