30 Recipes Everyone Should Know By The Time They're 30 (2024)

FAQs

How many recipes does the average person know? ›

A survey found that, on average, people claimed to know how to make 15 recipes without having to look them up.

Maybe the most favorite item coming from the 1930s was the new Toll House Chocolate Chip Cookies developed in 1938. Photos: Bologna Casserole; Vinegar Pie; Fried Egg Sandwich, Kraft Macaroni and Cheese, and Lay's Potato Chips.

So we're looking at something like 25-30 recipes mastered (which means you've done it pretty well two or three times) in order to be able to call yourself, in good faith, a Competent Home Chef.

Pizza. This classic Italian dish has been a favourite among people of all ages for centuries. There are endless possibilities when it comes to toppings, so everyone can find a pizza that suits their taste buds.

​Pizza​ Italian pizza is probably the most famous food in the world.

While seven out of ten people claim to be naturally gifted in the kitchen, 56% of people surveyed in a recent poll say they struggle with even the most basic recipes.

In 2022, 44% of Americans say they meal prep regularly. 39% of millennials say they wish they'd learned how to cook in school. Women spend an average of 57.2 minutes per day preparing food, while men spend an average of 41.5 minutes each day. Americans spend an average of 46 minutes grocery shopping per trip.

The person in charge decides which recipes you use. Then like sports or anything else, you practice. The more you work with dishes and recipes the more you learn and remember.

Many of today's favorite snacks were also introduced during this decade: Twinkies, Snickers, Tootsie Pops, Fritos, 3 Musketeers, Ritz Crackers, Kit Kat Bars, Five-Flavor Life Savers, 5th Avenue Bars, Rolo, Smarties, Heath Bar, Lay's Potato Chips and RC Cola.

"Even in the Depression, people were so inventive," Cass County Historical Society President Marilyn Fry says of the durable food brands born in the depths of the 1930s. Birds Eye Frosted Foods, sliced Wonder Bread, Hostess Twinkies, Mott's Apple Sauce, Snickers candy bars, French's Worcestershire Sauce.

What food was eaten 100 years ago? ›

Bread, potatoes, cabbage, beans, and various kinds of cereal were the base of local cuisine. There was usually only one dish per meal on the table on regular days. On holidays, there could be several dishes served during the same meal, but they were the same as those cooked on regular days, as a rule.

How Often Do Millennials and Gen Z Cook at Home? Overall, cooking at home is the norm, with Gen Z cooking an average of 5.9 days a week, and Millennials 6.7 days a week. The overwhelming reason behind this comes down to health: 57% of Gen Z and 63% of Millennials say they prefer to cook at home because it's healthier.

According to a survey we conducted of over 1000 US households, we found that 95% of millennials (age group 18-29) cook weekly at home, compared with 92% of those aged 30-44 and 93% of those aged 45-59.

Nearly 90 percent of North American Millennials cooked meals at home in 2022, according to a recent survey. In contrast, only 73 percent of Gen Z cooked their own meals.

Cooking improves your health

There is a whole lotta truth to this statement. Consider that by learning to cook you are not only in control of your calorie intake, but you're also building healthier habits, and the healthier you eat, the more energy you'll have to keep cooking.

A common misconception is that cooking is a natural talent.

But nobody is born a chef, and everyone can learn to cook with practice. It's not that you either can or can't cook. It's that you do or don't cook.