35 Carnivore-Approved Vegan Recipes (2024)

Take the guess work out of vegan cooking with these 35 Carnivore-Approved Vegan Recipes. If you're new to a vegan diet, a vegan cooking for meat-lovers or just want to add more plants to your rotation, you can whip up vegan burgers, pastas, stews and even roasts with minimal fuss.

These tasty recipes are perfect for vegans, meat-lovers and everyone in-between

35 Carnivore-Approved Vegan Recipes (1)

This recipe roundup was originally posted June 5, 2020 and updated with new images, recipes and tips July 27, 2021.

Jump to:
  • Tips to Creating Vegan Food Meat-Lovers Will Love
  • Vegan Food Myths
  • Meat-Lover Friendly Vegan Meals
  • Leave a Comment

My family is not vegan. In fact I am the only vegan in my immediate circle. Yup, that's me; the girl guarding the hummus at the buffet table. Hi.

Besides being the only vegan, I am also the cook around here so to say I've gotten pretty good at feeding non-vegans vegan food is an understatement. I even wrote a cookbook about it.

My little family has gone from completely carnivorous to eating an 80% vegan diet. That may not be your goal - maybe you just want to cook for your meat-loving Nana. Either way, I have some easy tips that will make eating vegan food easier for your meat-loving friends to digest.

Tips to Creating Vegan Food Meat-Lovers Will Love

  1. My first tip has nothing to do with cooking but I think it's important. Take the word "vegan" out of the dialogue. While I use the terms "vegan" and "plant-based" in my recipe names to make them easier to find,youcan just call a mushroom burger, a "mushroom burger" rather than a vegan burger. A chickpea curry can just be that. While you and I may be super comfortable with "vegan", some may find it confronting. Let your cooking speak for itself.
  2. Experiment with spices. Like "traditional" meat-based cooking, vegan recipes go from yum to mind-blowing with a few spices. Mushrooms love thyme, cauliflower has a thing for fresh herbs but also rocks a spicy Mexican rub. Meanwhile, did a roast vegetable ever look better than sprinkled with sea salt and rosemary?
  3. Take a traditional recipe and veganise it. I use oyster mushrooms, jackfruit, lentils and tofu to substitute for meat and create texture and bulk with larger legumes like chickpeas and black beans. Get creative!
  4. For the love of Moses, season your food! Flavour doesn't happen with a wish and prayer...season and taste as you cook.

Vegan Food Myths

Vegan Food Isn't Filling

One of the most common myths about vegan meals is that they won’t fill you up. The truth is meals made with fibre-rich and nutritious ingredients - whether vegan or no - make you feel fuller for longer. Fibre-rich foods take longer to digest helping to keep you satisfied for longer.*

You Can't Get Enough Protein From Vegan Food

Tell that to a silverback gorilla!

Protein is available in a plethora of plant-based sources including whole grains, nuts, seeds, legumes, tofu and even kale and broccoli. A study in to food consumption in America found that vegans get more than enough protein.

Most American adults eat about 100 grams of protein per day, or roughly twice the recommended amount. Even on a vegan diet people can easily get 60 to 80 grams of protein throughout the day from foods like beans, legumes, nuts, broccoli and whole grains." New York Times

*Mayo Clinic

Vegan Food Has No Flavour

Finally, I often hear that it's hard to get enough flavour in to plant-based foods. Whaaaaaatt? No way. We've got 35 carnivore-approved vegan recipes here to put that myth to rest for good!

Meat-Lover Friendly Vegan Meals

35 Carnivore-Approved Vegan Recipes (2)

I make this vegan shawarma for family and friends all the time. It's a winner! Wrapped in pita bread and drizzled with tahini sauce it's mouthwateringly good. Jackfruit is a great plant-based meat replacement while chickpeas add protein.

35 Carnivore-Approved Vegan Recipes (3)

Load up on your vegetables with this warming and nutritious Vegetable Dumpling Soup from Karen at CraveVeggies.

35 Carnivore-Approved Vegan Recipes (4)

Mel's Creamy Vegan Gnocchi with Garlic and Kale? Get in to my belly. This bowl of yum is from A Virtual Vegan.

A great addition to our carnivore-approved vegan meals list. I love a slow cooked meal and this Slow Cooker Pumpkin Red Lentil Chilli from Karen at Kitchen Treaty is hearty and loaded with flavour.

35 Carnivore-Approved Vegan Recipes (6)

What can I say, I love my legumes and I love my curry. Chana Masala from Marina at Yummy Mummy Kitchen.

35 Carnivore-Approved Vegan Recipes (7)

Gyros! This had to go on our list of carnivore-approved vegan recipes. Loaded with protein-packed tempeh, this Vegan Greek Gyros with Tempeh from Sophia at Veggies Don't Bite is a delicious powerhouse.

35 Carnivore-Approved Vegan Recipes (8)

Oh, my goodness this Vegan Garlic Sriracha Tofu Yakisobafrom Lauren at Rabbit and Wolves is so vibrant and wonderful.

35 Carnivore-Approved Vegan Recipes (9)

Meat-lovers will love this full-bodied and rich vegan chilli made with mushrooms, beans and dark chocolate.

35 Carnivore-Approved Vegan Recipes (10)

Super crispy and awesome, I am so excited to try these crispy baked cauliflower bites from Jenn at Veggie Inspired.

35 Carnivore-Approved Vegan Recipes (11)

I love this Vegan Jambalaya from Mel at The Stingy Vegan. Jambalya is such a versatile and comforting bowl.

35 Carnivore-Approved Vegan Recipes (12)

Both carnivores and vegans will love Vegan Cauliflower Lentil Loaf from Rebecca at Strength and Sunshine.

35 Carnivore-Approved Vegan Recipes (13)

Amber from Quite Good Food has hit me in my sweet spot with herBroad Bean Falafel with Tahini Sauce .I am a bitch for the falafel.

35 Carnivore-Approved Vegan Recipes (14)

Oven-Baked Celeraic Cutlets? Yup. This bit of awesome is from Francesca at Seven Roses. While I'm at it, I'm going to go ahead and include Francesca's Vegan Holiday Roast because it looks and sounds fabulous.

35 Carnivore-Approved Vegan Recipes (16)

Everyone loves pizza and my vegan white pizza with pears and balsamic shallots is creamy, sweet and savoury all at the same time.

35 Carnivore-Approved Vegan Recipes (17)

My Mum used to make us Stronganoff all the time and now we can enjoy it again with this One Pot Vegan Mushroom Stronganoff from Caitlin at From My Bowl.

35 Carnivore-Approved Vegan Recipes (18)

Beth's Best Damn Vegan Lasagna is sure to please the pickiest of carnivorous palates. Check out the recipe at Pass the Plants.

35 Carnivore-Approved Vegan Recipes (19)

I made this Vegan Chicken Noodle Soup for my daughter's kindy class and they all loved it! Jackfruit gives it an authentic texture.

35 Carnivore-Approved Vegan Recipes (20)

This Smoky Southern-Style Meatless Meatloaf from Alex and Linda at Veganosity makes me want to lick my screen. Is that wrong? I am also including their Pulled BBQ Carrots because...it's carrots! These two recipe HAD to be on our list of carnivore-approved vegan meals, yes?

35 Carnivore-Approved Vegan Recipes (21)
35 Carnivore-Approved Vegan Recipes (22)

Cheese lovers rejoice! This Vegan Feta from Terrence and Brittany from Plant Power Couple has your cheese craving sorted.

35 Carnivore-Approved Vegan Recipes (23)

Vegan Tuna Salad from Valerie at Very Vegan Val. How cool is that? No fish were harmed in the making of this tuna salad!

35 Carnivore-Approved Vegan Recipes (24)

This Vegan Lentil Burger from Florian at Contentedness Cooking looks so lovely and fresh and very carnivore friendly.

35 Carnivore-Approved Vegan Recipes (25)

My family are such big Mexican food fans, so I am excited to try these fantastic looking Chipotle Lentil Tasquitos from Steven at the Nut-Free Vegan to our carnivore-approved vegan recipes list.

35 Carnivore-Approved Vegan Recipes (26)

Warming, nutritious and gluten-free, this Lentil Cottage Pie from Trinity at Trinity's Conscious Kitchen ticks all the comfort food boxes.

35 Carnivore-Approved Vegan Recipes (27)

Mac N Cheese alert! This Luxe Butternut Squash Mac and Cheese recipe from Alexandra from Occasionally Eggs is all the things we love about this comfort food and then some.

35 Carnivore-Approved Vegan Recipes (28)

As Sarah from My Darling Vegan says this Vegan Tempeh Reuben Sandwich is " tower of saucy, spicy, smoky, sauerkraut-filled goodness." Delicious. This tower of yum had to make our carnivore-approved vegan recipes list!

35 Carnivore-Approved Vegan Recipes (29)

I believe you can never have too much of thisTofu Tikka Masala. Thank you Shannon from Yup, It's Vegan for this bowl of awesomeness.

35 Carnivore-Approved Vegan Recipes (30)

Biscuits and Gravy, Baby! That's Vegan Biscuits and Gravy from Jackie at Vegan Yack Attack. Hello, breakfast.

35 Carnivore-Approved Vegan Recipes (31)

A sandwich you dip in gravy? Sign me up. This French Dip Sandwich from Alissa at Connoisseurus Veg looks messily perfect.

35 Carnivore-Approved Vegan Recipes (32)

This vibrantIndian Butter Tofu Paneer from Richa at Vegan Richa is so packed with flavour, I'm pretty much drooling on my own shirt. It happens.

35 Carnivore-Approved Vegan Recipes (33)

Oh, look at those lovely dumplings. I am definitely going to try Becca's Chickpea Dumplings in Sweet Potato Gravy - how awesome. Becca is from Amuse Your Bouche.

35 Carnivore-Approved Vegan Recipes (34)

I love Sicilian Aubergine Caponata and this lighter vegetable-laden version from Andrea from The Petite Cook looks so damn good.

35 Carnivore-Approved Vegan Recipes (35)

This Smothered Tofu 'Chicken' Recipe from Michelle at Healthier Kitchen looks like a big warm hug in a bowl.

35 Carnivore-Approved Vegan Recipes (36)

If you need to feed your little carnivores something that looks like meat, you can't go past this Vegan Potato Jackfruit Stew Recipe from Florentina at Veggie Society.

So, there you have it. 35 carnivore-approved vegan meals and recipes. So, what are you waiting for? Round up those meat-lovers, get in the kitchen and get cooking. Enjoy, x.

35 Carnivore-Approved Vegan Recipes (2024)

FAQs

Why I stopped being vegan? ›

For Some, Being An Omnivore Feels Better, Physically

Eating a broader diet works better for some: “I too struggle with the ethics of eating animals (of course, which is why I was vegan!), but it's come to a point where I feel that I can't martyr myself and make myself physically ill because of ethics.”

How many vegans go back to eating meat? ›

If you recently decided that being vegan isn't for you, you probably have questions about how to reintroduce meat. Fortunately, you're not alone. Research shows that 84 percent of people return to eating meat. And with delicious crispy chicken, buttery steaks and juicy baby back ribs, we can see why!

What is the difference between veganism and Carnivorism? ›

The vegan diet eliminates all animal products. The carnivore diet eliminates all plant foods, including veggies, legumes, nuts, grains, and fruit, and only allows the consumption of (unprocessed) animal products.

What is the best food for non meat eaters? ›

To get the most out of a vegetarian diet, choose a variety of healthy plant-based foods. These include whole fruits and vegetables and whole grains. Nuts and legumes, such as lentils, beans and peanuts, also are considered healthy plant-based foods.

Will I live longer if I become vegan? ›

Want to live longer? Go vegan! In 2020, two studies found that following a mostly plant-based diet can improve longevity. One study by Harvard and Tehran University researchers found that people who consumed 3 per cent more protein from a plant-based diet reduced their risk of premature death by 5 per cent.

Will I gain weight if I stop being vegan? ›

People who quit veganism tend to gain a lot of weight because they may have lost muscle mass that they may not be able to regain and are eating the same number of calories.

Are vegans generally healthier than meat eaters? ›

Vegetarians and vegans typically have lower body mass index, serum low-density lipoprotein (LDL) cholesterol and blood pressure than comparable regular meat-eaters, as well as lower bone mineral density.

What happens if a long time vegan eats meat? ›

Some vegans are concerned that they may get sick if they eat meat after not consuming it for a long time, but while accidentally eating meat is certainly an unsettling experience, it's unlikely you'll become seriously ill.

Do vegans live longer than meat? ›

Recent findings: Studies in vegans are still limited. Epidemiologic studies consistently show lower disease rates, such as lower incidence of cancer and cardiovascular disease, but mortality rates are comparable with rates in vegetarians and occasional meat eaters.

What is a super vegan? ›

Super vegans are committed to a plant based diet and look for products certified by The Vegan Society, Cruelty Free International and other reputable organisations. There are multiple benefits of veganism but most people are attracted to the impact it has on farmed animals and fish.

What is extreme veganism called? ›

Fruitarian Diet. The fruitarian diet is considered to be one of the most extreme diets out there. It is a diet that involves consuming only fruits, nuts, and seeds. This means that all other foods, including vegetables, grains, and animal products, are completely excluded from the diet.

What is the most extreme form of veganism? ›

Fruitarianism is more restrictive than veganism or raw veganism, as a subset of both. Maintaining this diet over a long period can result in dangerous deficiencies, a risk that many fruitarians try to ward off through nutritional testing and vitamin injections.

What can I replace eating meat with? ›

The most popular meat alternatives are traditional substitutes which include foods like tofu, tempeh, seitan, lentils, beans, and chickpeas.

What am I lacking if I don't eat meat? ›

Furthermore, it's important to note that vegan, vegetarian, or mostly plant-based diets can lack nutrients predominantly found in animal foods. Plant-based diets that are not well planned may not provide enough vitamin B12, zinc, calcium, iron, and omega-3 fatty acids, among other nutrients ( 6 , 7 ).

What is the most famous vegetarian dish? ›

Originating in the Middle East, falafel is one the most popular vegetarian foods in the world! As one of the most popular vegetarian foods in the world, falafel needs no introduction! However, the origin of these beloved patties is rather controversial.

Is veganism fading away? ›

Despite the article claiming “the declining popularity of veganism”, data suggests the opposite, with research by finder.com showing the number of vegans grew by 1.1 million between 2023 and 2024. Other reports found that 25 million people sampled vegan food this Veganuary.

Why would it be bad if everyone went vegan? ›

Billions of farm animals would no longer be destined for our dinner plates and if we couldn't return them to the wild, they might be slaughtered, abandoned, or taken care of in sanctuaries. Or, more realistically, farmers might slow down breeding as demand for meat falls.

What happens to the body when you go vegan? ›

You're likely to notice changes if you decide to go vegan and abstain from non-plant foods. If you stick with healthy food choices, you'll likely lose weight and snack less. You may also see improvements in your skin and energy levels.

Top Articles
Latest Posts
Article information

Author: Lidia Grady

Last Updated:

Views: 6775

Rating: 4.4 / 5 (45 voted)

Reviews: 84% of readers found this page helpful

Author information

Name: Lidia Grady

Birthday: 1992-01-22

Address: Suite 493 356 Dale Fall, New Wanda, RI 52485

Phone: +29914464387516

Job: Customer Engineer

Hobby: Cryptography, Writing, Dowsing, Stand-up comedy, Calligraphy, Web surfing, Ghost hunting

Introduction: My name is Lidia Grady, I am a thankful, fine, glamorous, lucky, lively, pleasant, shiny person who loves writing and wants to share my knowledge and understanding with you.